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Restaurant AdvertisingUse Too Good To Go to promote my restaurant

Reach More Customers

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Increase Your Restaurant's Visibility

Getting noticed is key to success in the restaurant business. Over 175,000 restaurateurs use Too Good To Go to boost their online visibility, attract new customers, and turn unsold items into revenue. Discover how to promote your restaurant effortlessly.

Sell your unsold itemsPromote Your Restaurant Without a Marketing Budget

Advertising your restaurant can be costly. With Too Good To Go, attract new customers by selling your surplus food as Surprise Baskets. Our app helps you reduce waste while generating extra income.

a green bag that says too good to go on it

Reach Thousands of Users NearbyShowcase Your Cuisine to New Customers

When customers pick up their Surprise Baskets, they get to experience your food and creativity at a lower cost. Instead of giving away free samples, use a winning strategy: sell your unsold items at a discounted price, retain new customers, and enhance your brand image.

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a man is holding a bag of food while two women sit at a table .a woman is holding a cell phone with a green screen

ATTRACT NEW CUSTOMERS

Our app has over 90 million users, with 70% discovering new restaurants by picking up their Surprise Baskets.

GENERATE EXTRA REVENUE

Instead of throwing away your unsold items, turn them into a valuable marketing opportunity by selling them on Too Good To Go.

BUILD A SUSTAINABLE BRAND IMAGE

Consumers are increasingly seeking restaurants that are dedicated to combating food waste. Showcase your commitment and stand out from the competition by joining the movement!

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How does it work?

Step 1List your unsold items in the App

Add the type of food you sell online (meals, bread, pastries, pizza, etc.) to our marketplace for local customers to discover.

Step 2Receive orders from customers

Users near your restaurant can save your meals directly through the app.

Step 3Hand Orders Directly to Customers

Customers pick up their orders, allowing them to discover your physical store and explore all your offerings.

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a man in an apron is sitting at a counter using a tablet computer .a picture of tomatoes , green beans , and other vegetables with a shopping bag and a pencil .

We Help Our Partners Stand Out

Testimonial Dianna co-founder of Black Seed Bagels
Testimonial Alessandro manager of Tre Mari
Testimonial Janna co-founder of Flourist
Testimonial Ross barista at Le Petit Monstre

FAQSHow to sell surplus food with Too Good To Go

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