about food wasteresources

Discover the strides we made together with our community of users and partner businesses to reduce food waste.

We partnered with Merieux Nutrisciences | Blonk, a leading expert in food sustainability, to calculate the environmental footprint of each meal saved through Too Good To Go.

This year was one of meaningful impact for Too Good To Go. Together, with our community of users and partners, we made huge strides in reducing food waste and making a positive impact on climate change.

Download our Impact Report and learn about how the work we are doing with our users and partners made a difference in 2022.

We’re on a mission to tackle one of the planet’s most pressing issues. So, how are we doing? This report dives into our triumphs and trials from the last 12 months, summarising the impact we’ve had on the world around us - and whether we’re any closer to our dream of a planet with no food waste.